Description
Cheesy garlic Ritz bits bring zesty snacking magic to any gathering, elevating simple crackers into irresistible party treats. Crisp, buttery bites packed with bold garlic and cheese flavors will have guests reaching for more and asking for your secret recipe.
Ingredients
Scale
Main Ingredients:
- 1 package (8 oz/225 g) Ritz Bits Cheese Sandwich Crackers
Flavor Enhancers:
- ¼ cup (60 g) unsalted butter, melted
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon salt (optional, adjust to taste)
Garnish:
- 1 teaspoon dried parsley (optional, for garnish)
Instructions
- Preheat the oven to 350°F (175°C), creating the ideal temperature for transforming Ritz Bits into a crispy, golden snack.
- Melt butter in a microwave-safe bowl, then whisk in garlic powder, onion powder, and grated Parmesan to create a fragrant, savory coating.
- Transfer Ritz Bits to a spacious mixing bowl, gently drizzling the aromatic butter mixture over the crackers, ensuring each piece receives an even, delicate glaze.
- Scatter shredded cheddar cheese across the butter-coated crackers, carefully folding to distribute the cheese without crushing the delicate bites.
- Arrange the seasoned crackers in a uniform layer on a baking sheet, allowing each piece maximum exposure to the oven’s heat.
- Bake for 8-10 minutes, watching for a golden-brown transformation and fully melted cheese that promises a crispy, flavor-packed result.
- Remove from the oven and let cool momentarily, then garnish with finely chopped fresh parsley to add a vibrant, herbaceous finish.
- Serve immediately while warm, inviting friends and family to enjoy these irresistible cheesy garlic Ritz Bits.
Notes
- Customize the spice level by adjusting the amount of garlic powder to suit your taste preferences.
- Transform this snack into a gluten-free option by using gluten-free crackers or alternatives like rice crackers.
- Enhance the flavors by experimenting with different cheese combinations like pecorino or aged cheddar for a more complex taste profile.
- Store leftovers in an airtight container to maintain crispiness, and consume within 2-3 days for optimal texture and flavor.
- Prep Time: 5 minutes
- Cook Time: 1012 minutes
- Category: Snacks, Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 160
- Sugar: 1 g
- Sodium: 200 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 20 mg