Description
Crunchy chocolate-coated protein puppy chow delivers a guilt-free snack that satisfies sweet cravings with wholesome ingredients. Protein-packed morsels provide delightful energy for active lifestyles and quick munching moments.
Ingredients
Scale
Protein Puppy Chow
Main Ingredients:
- 6 cups (180 g) rice chex cereal
- ½ cup (60 g) vanilla or chocolate protein powder
Binding/Melting Ingredients:
- ½ cup (120 g) creamy peanut butter
- ½ cup (90 g) semi-sweet chocolate chips
- ¼ cup (60 g) unsalted butter
Coating Ingredient:
- 1 cup (100 g) powdered sugar
Instructions
- Gather a spacious mixing bowl and carefully pour the Rice Chex cereal, creating an even layer for uniform coating.
- Select a microwave-safe container and delicately combine chocolate chips, peanut butter, and butter. Heat in short, precise intervals, stirring thoroughly between each session to achieve a luxurious, silky consistency.
- Cascade the molten chocolate-peanut mixture over the cereal, using a gentle folding technique to ensure every morsel receives an even, glossy coverage.
- Procure a large resealable plastic bag and introduce protein powder and powdered sugar. Execute a vigorous shaking motion to blend the dry ingredients seamlessly.
- Transfer the chocolate-enrobed cereal into the prepared bag, sealing securely. Perform a dynamic shaking movement, rotating and tumbling the bag to guarantee complete powder distribution.
- Spread the freshly coated delicacy across a parchment-lined baking sheet, allowing natural cooling and preventing clumping. Once temperature stabilizes, transfer to an airtight storage vessel to maintain crisp texture and optimal flavor preservation.
Notes
- Swap regular Rice Chex for gluten-free versions to make this treat suitable for those with gluten sensitivities.
- Use alternative protein powders like plant-based or vegan options to accommodate different dietary needs and preferences.
- Experiment with different nut butters such as almond or cashew butter to create unique flavor variations and add nutritional diversity.
- Chill the mixture quickly by spreading it on a cold baking sheet or placing it in the refrigerator to help the chocolate set faster and prevent clumping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snacks, Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 210
- Sugar: 9 g
- Sodium: 80 mg
- Fat: 10 g
- Saturated Fat: 4 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 15 mg