Crispy Air Fryer Million Dollar Ravioli Bites Recipe Magic

Crispy golden air fryer million dollar ravioli bites promise a game-changing appetizer that’ll make taste buds dance with excitement.

Creamy cheese meets crunchy exterior in this irresistible snack that defies traditional expectations.

Weeknight dinners suddenly feel like gourmet experiences with these delectable little morsels.

Simple ingredients combine to create something magical that you can whip up in minutes.

The combination of soft ravioli and crackling breading brings unexpected texture to every single bite.

Guests will be begging you to share this incredible recipe after just one taste.

Prepare to become the culinary hero of your next gathering with these addictive, crowd-pleasing treats.

Air Fryer Ravioli Bites That Feel Fancy and Fast

• These crispy ravioli bites turn ordinary refrigerated pasta into a delicious appetizer, making meal planning easier and reducing food waste.
• With just a few simple ingredients and steps, anyone can create this crowd-pleasing snack in under 15 minutes, perfect for busy home cooks seeking quick culinary wins.
• Kids and adults alike will love these golden, crunchy bites that offer a playful twist on traditional ravioli, making them ideal for game nights, parties, or casual gatherings.
• The air fryer ensures a crispy exterior without excess oil, providing a healthier alternative to deep-frying while delivering restaurant-quality texture and taste.

Everything You Need for Million Dollar Ravioli Bites

• Eggs, Milk: Helps create a sticky coating that allows breading to adhere to ravioli.
• Breadcrumbs, Parmesan Cheese: Provides crispy, flavorful outer layer with a golden texture.
• Garlic Powder, Paprika: Adds extra seasoning and mild spice to enhance overall taste.

• Ravioli: Classic pasta filled with cheese or meat, perfect for crispy appetizer.

• Nonstick Cooking Spray: Ensures ravioli don't stick and helps achieve golden crispiness.

• Fresh Parsley: Adds bright color and fresh herb flavor.
• Marinara Sauce, Pizza Sauce: Classic dipping sauces that complement the crispy ravioli.

How to Cook Crispy Ravioli Bites in the Air Fryer

Step 1: Whip Up Egg Wash

Grab a shallow bowl and whisk eggs and milk together until well blended.

Step 2: Create Crunchy Coating

• Breadcrumbs
• Parmesan cheese
• Garlic powder
• Paprika

Step 3: Coat Ravioli

Dunk each ravioli completely in egg mixture, ensuring total coverage.

Step 4: Apply Crispy Layer

Press coated ravioli into breadcrumb mixture, making sure both sides get an even, thick coating. Place prepared ravioli on a clean plate.

Step 5: Prepare Air Fryer

Warm up air fryer to 375 degrees Fahrenheit for 3 minutes.

Step 6: Arrange and Spray

Lightly coat air fryer basket with nonstick spray. Arrange ravioli in single layer without overlapping. Spritz tops with additional cooking spray for extra crunchiness.

Step 7: Fry to Perfection

Cook ravioli for 6-8 minutes, flipping midway, until they transform into golden brown, crispy delights.

Step 8: Serve and Enjoy

Transfer ravioli to serving plate. Sprinkle with fresh chopped parsley if desired. Serve alongside marinara or pizza sauce for delicious dipping.

Tips for Melty Centers and Crunchy Coating

• Maximize Crispiness: Ensure ravioli are completely dry before breading to achieve a crunchier exterior and prevent soggy coating.
• Prevent Sticking: Lightly spray the air fryer basket with cooking spray before adding ravioli to guarantee easy removal and perfect golden-brown edges.
• Customize Flavors: Experiment with different cheese types like Romano or asiago in the breadcrumb mixture to create unique taste profiles and add personal flair.
• Dietary Modifications: Use gluten-free breadcrumbs and egg substitute for individuals with dietary restrictions, maintaining the recipe's delicious crispy texture.
• Serve Smart: Prepare marinara sauce in advance and keep warm for immediate dipping, ensuring these ravioli bites are served at the perfect temperature.

Best Way to Keep Ravioli Bites Tasting Fresh

• Store leftover ravioli bites in an airtight container in the refrigerator for up to 3 days, keeping them crisp and fresh.
• Warm refrigerated ravioli bites at 350F for 3-4 minutes, restoring their original crunchiness and preventing sogginess.
• Spread bites on a baking sheet and warm at 375F for 5-6 minutes, ensuring even heating and maintaining their crispy exterior.
• Skip microwave reheating, as it will make the breading soft and lose the delightful crispness of the original air-fried texture.

Sauces and Snacks That Go with Ravioli Bites

• Classic marinara sauce offers a tangy, robust companion that perfectly complements the crispy ravioli bites, enhancing their cheesy interior with traditional Italian zest.
• Crisp prosecco or sparkling white wine cuts through the richness of the breaded ravioli, providing a refreshing contrast and cleansing the palate between bites.
• Craft a quick three-cheese blend using parmesan, mozzarella, and ricotta mixed with herbs like basil and oregano for a creamy, luxurious dipping experience that amplifies the ravioli's flavor profile.
• Mix a light basil-infused gin cocktail that echoes the herbal notes of the parsley garnish, offering a sophisticated and complementary drink that elevates the appetizer's gourmet appeal.

Variations to Elevate These Ravioli Bites

• Gluten-Free Ravioli Bites: Swap traditional breadcrumbs with gluten-free panko or almond flour, using gluten-free ravioli for a celiac-friendly version.
• Keto Low-Carb Option: Replace breadcrumbs with crushed pork rinds or almond meal, choosing cheese or meat-filled low-carb ravioli to maintain the ketogenic diet profile.
• Vegan Cheese Ravioli Bites: Use plant-based egg substitute, dairy-free Parmesan alternative, and vegan cheese ravioli to create a completely dairy-free and egg-free appetizer.
• Herb-Infused Variation: Mix dried herbs like basil, oregano, and thyme into the breadcrumb coating for an enhanced aromatic flavor profile that complements the cheese ravioli.

Air Fryer Million Dollar Ravioli Bites Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 25 reviews

• Total Time: 23 minutes
• Yield: 4 1x

Print Recipe

Pin Recipe

Description

Crispy golden air fryer million dollar ravioli bites deliver restaurant-quality appetizers with minimal effort. Cheese-filled pasta pockets emerge crackling and irresistible, promising a quick crowd-pleasing snack you’ll want to savor again and again.

---

Ingredients

Scale 1x2x3x

Main Ingredients:

• 1 package (12 ounces/340 grams) refrigerated cheese ravioli
• 2 large eggs
• 1 cup (100 grams) Italian-seasoned breadcrumbs
• ½ cup (120 milliliters) milk

Cheese and Seasoning:

• ¼ cup (25 grams) grated Parmesan cheese
• 1 teaspoon garlic powder
• ½ teaspoon paprika

Cooking and Serving:

• Nonstick cooking spray
• Marinara or pizza sauce (for dipping)
• Fresh parsley, chopped (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Prepare an egg wash by whisking eggs and milk together in a shallow mixing vessel.
2. Create a crispy coating mixture by blending breadcrumbs, Parmesan cheese, garlic powder, and paprika in a separate container.
3. Thoroughly immerse each ravioli in the egg mixture, ensuring complete and even coverage.
4. Meticulously roll the egg-coated ravioli in the seasoned breadcrumb mixture, pressing gently to achieve a uniform, crisp exterior.
5. Position the breaded ravioli on a clean plate, allowing them to rest momentarily.
6. Activate the air fryer and set the temperature to 375F (190C), allowing it to warm for three minutes.
7. Lightly coat the air fryer basket with nonstick cooking spray to prevent sticking.
8. Carefully arrange the breaded ravioli in a single layer without overcrowding, ensuring each piece has adequate space.
9. Delicately mist the top of the ravioli with additional cooking spray to enhance crispiness.
10. Cook the ravioli for 6-8 minutes, rotating them midway through the cooking process to achieve an even, golden-brown crust.
11. Once crisp and beautifully colored, extract the ravioli from the air fryer.
12. Optionally garnish with freshly chopped parsley for added visual appeal and flavor.
13. Serve immediately alongside marinara or pizza sauce for a delightful dipping experience.

Notes

• Bread ravioli in small batches to prevent overcrowding and ensure maximum crispiness in the air fryer.
• Choose high-quality refrigerated or fresh cheese ravioli for the best flavor and texture.
• Add a pinch of red pepper flakes to the breadcrumb mixture for an extra kick of heat and flavor complexity.
• Pat ravioli dry before coating to help breadcrumbs adhere more effectively and create a crunchier exterior.

• Prep Time: 15 minutes
• Cook Time: 8 minutes
• Category: Appetizer, Snacks
• Method: Frying
• Cuisine: Italian

Nutrition

• Serving Size: 4
• Calories: 230
• Sugar: 2 g
• Sodium: 400 mg
• Fat: 8 g
• Saturated Fat: 3 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 2 g
• Protein: 9 g
• Cholesterol: 70 mg