Christmas Rolo Pretzels Recipe Festive Sweet & Salty

Sweet and salty christmas rolo pretzels dance with delightful charm on holiday dessert tables.

Crisp pretzel bases welcome melty chocolate caramel clusters that sparkle with festive magic.

Minimal ingredients create maximum deliciousness in this simple treat.

Each bite brings playful crunch and rich flavor combinations.

Chocolate lovers will adore how quickly these come together.

Kids can help assemble these crowd-pleasing morsels without complicated steps.

Grab your baking sheet and let the holiday spirit melt into something irresistibly scrumptious.

Tips for Melting and Topping with Ease

• Soften Rollos Perfectly: Bake at precisely 250F to melt candies gently without burning, ensuring a smooth, creamy texture that spreads evenly on pretzels.
• Quick M&M Topping Trick: Press M&Ms immediately after removing from oven while chocolate remains soft, creating a seamless, decorative Christmas-themed treat.
• Prevent Chocolate Spreading: Keep pretzels in single layer and space them slightly apart to maintain clean, individual candy bites without messy chocolate overlap.
• Rapid Cooling Technique: Refrigerate pretzels for 15-20 minutes to quickly set chocolate, making them firm and easy to handle without losing their glossy appearance.
• Storage Savvy: Store in airtight container at room temperature for up to a week, keeping pretzels crisp and candies perfectly textured for ongoing snacking.

How to Store Pretzels Without Getting Sticky

• Store Christmas ROLO Pretzels in an airtight container, separating layers with parchment paper to prevent sticking.
• Carefully place pretzels in a freezer-safe container, keeping them flat to maintain their shape. Freeze up to 3 months for longer preservation.
• Gently warm at room temperature for 510 minutes before serving to restore softness. Avoid microwaving to prevent chocolate from melting completely.
• Consume within a week for optimal taste and texture, ensuring the pretzels remain crisp and chocolatey.

Perfect Pairings for a Sweet and Savory Bite

• Brew rich, creamy hot cocoa with a hint of cinnamon and marshmallows to complement the sweet and salty pretzel treats.
• Scoop creamy vanilla bean ice cream alongside these chocolatey pretzels for a delightful temperature and flavor contrast.
• Pour chilled sparkling apple cider to cut through the richness and provide a light, bubbly accompaniment to the dessert.
• Arrange the ROLO pretzels with other holiday cookies and candies for a stunning and varied sweet selection that encourages sharing and festive cheer.

Variations for This Fun Pretzel Treat

• Gluten-Free Chocolate Bliss: Swap regular pretzels with gluten-free pretzels, ensuring those with celiac disease or gluten sensitivities can enjoy this sweet treat.
• Vegan Caramel Crunch: Replace ROLOs and M&Ms with dairy-free chocolate caramel candies and vegan chocolate drops, creating a plant-based version that's equally delicious.
• Nut-Free Holiday Snack: Use seed-based chocolates and sunflower seed M&M alternatives for those with nut allergies, maintaining the festive spirit without compromising safety.
• Low-Sugar Celebration Bites: Utilize sugar-free chocolate caramels and stevia-sweetened chocolate candies to craft a lighter dessert option for health-conscious individuals.

Why Christmas ROLO Pretzels Are a Party Hit

• Simple Sweet Treat
• This recipe requires zero advanced cooking skills, making it perfect for beginners or kitchen novices wanting to create delightful holiday treats.
• With just 40 minutes total time, including baking and cooling, you can quickly transform three ingredients into a crowd-pleasing snack that looks professionally crafted.
• Children can easily help press M&Ms into softened ROLOs, turning this recipe into a fun family activity that creates sweet memories and delicious results.
• These pretzels make adorable homemade gifts, packaged in cute tins or cellophane bags, offering a personal touch that beats store-bought treats.

Ingredients That Build This Salty-Sweet Snack

• Pretzels, ROLO Candies: Sweet and salty base with soft chocolate caramel centers. Mini pretzels work best for bite-sized treats. Look for fresh, crisp pretzels.
• M&Ms: Colorful topping that adds festive crunch. Holiday or Christmas-themed colors recommended for seasonal appeal.

• Parchment Paper, Silicone Baking Mat: Prevents sticking and ensures easy removal. Non-stick surface crucial for clean preparation.

• Airtight Container: Helps maintain freshness and preserves texture. Useful for storage and gifting.

Simple Steps to Assemble ROLO Pretzels

Step 1: Prepare Baking Station

Line a baking sheet with parchment paper or silicone mat. Arrange mini pretzels in a single neat layer.

Step 2: Position Chocolate Caramel Candies

Place one Rolo candy directly on top of each pretzel, centered perfectly.

Step 3: Warm and Soften Candies

Slide the baking sheet into a preheated oven at 250 Fahrenheit. Bake for 3-4 minutes until Rolos look slightly melty but maintain shape.

Step 4: Decorate with Colorful Toppings

Remove sheet from oven and immediately press a festive M&M into center of each softened Rolo. Press gently to create a beautiful swirled effect.

Step 5: Let Chocolate Set

Allow treats to cool naturally at room temperature. For faster results, pop the baking sheet into refrigerator for 15-20 minutes until chocolate hardens completely.

Step 6: Serve and Enjoy

Transfer pretty pretzel bites onto a decorative serving plate. These sweet treats can be stored in airtight container for up to one week at room temperature.

Christmas Rolo Pretzels Recipe

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4.9 from 11 reviews

• Total Time: 14 minutes
• Yield: 60 1x

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Description

Festive Christmas Rolo Pretzels blend sweet chocolate caramel magic with salty pretzel crunch. Delightful holiday treats bring simple joy, melting hearts with each delectable bite you’ll savor.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 1 bag mini pretzels (about 60 pieces)
• 1 bag ROLO candies (about 60 pieces), unwrapped

Topping:

• 1 bag holiday-themed M&Ms (red and green)

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Instructions

1. Prepare the baking workspace by lining a sheet with parchment paper, ensuring a clean, non-stick surface for creating these festive treats.
2. Arrange mini pretzels in a uniform single layer across the prepared baking sheet, creating a perfect foundation for the chocolate candies.
3. Position one ROLO candy precisely centered on each pretzel, creating a delectable base for the upcoming transformation.
4. Gently slide the baking sheet into a preheated oven set at a low 250F (120C), allowing the ROLO candies to soften incrementally without losing their structural integrity.
5. After approximately 3-4 minutes, carefully remove the sheet from the oven, observing the slightly melted chocolate surface of the ROLOs.
6. Immediately press a colorful M&M into the center of each softened ROLO, creating a gentle indentation that marries the chocolate and candy.
7. Allow the pretzels to rest at room temperature, permitting the chocolate to naturally cool and solidify into a glossy, smooth finish.
8. For accelerated setting, transfer the baking sheet to the refrigerator, chilling the treats for 15-20 minutes until completely firm.
9. Once set, delicately transfer the chocolate-topped pretzels to a decorative serving plate or store in an airtight container to maintain freshness for up to one week.

Notes

• Opt for mini pretzels with wide, flat surfaces to ensure maximum candy coverage and stability during baking.
• Choose ROLOs at room temperature for even melting and smooth chocolate-caramel texture.
• Select holiday-themed M&Ms or color-coordinate candies to match seasonal decorations or party themes.
• Experiment with different chocolate candies like Kisses or Rolos for varied flavor profiles and textures.

• Prep Time: 10 minutes
• Cook Time: 4 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 60
• Calories: 50
• Sugar: 6 g
• Sodium: 80 mg
• Fat: 2 g
• Saturated Fat: 1 g
• Unsaturated Fat: 1 g
• Trans Fat: 0 g
• Carbohydrates: 9 g
• Fiber: 0 g
• Protein: 0.5 g
• Cholesterol: 0 mg