Sweet & Salty Delight: Indulgent Salted Caramel Muddy Buddies Recipe
Chocolate lovers rejoice as this addictive salted caramel muddy buddies recipe promises a delightful twist on the classic snack.
Sweet, salty sensations dance across your palate with every crunchy bite.
Crisp Chex cereal gets coated in rich caramel and chocolate, creating an irresistible treat that vanishes in moments.
The perfect balance of flavors turns this simple snack into a crowd-pleasing sensation.
Each handful delivers a decadent mix of sweet and salty that will keep everyone coming back for more.
No gathering or movie night is complete without these irresistible morsels scattered across the table.
Prepare to be the snack hero at your next get-together with this mouthwatering muddy buddies creation.
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 288 kcal
Servings: 12
What’s in Salted Caramel Muddy Buddies You’ll Love
For Base:For Coating Mix:For Finishing Touch:Tools for Shaking Up Salted Caramel Muddy Buddies
How to Mix Salted Caramel Muddy Buddies with Perfection
Pour Rice Chex into a spacious mixing bowl, creating a golden canvas for your sweet adventure.
Gently warm chocolate chips and butter in a microwave-safe bowl, stirring every 30 seconds until smooth and glossy.
Stir brown sugar, heavy cream, and salt in a saucepan over medium heat, transforming ordinary ingredients into a luscious caramel sauce.
Pour the molten chocolate and caramel over the cereal, folding gently to ensure every crispy morsel gets a delicious embrace.
Sprinkle powdered sugar generously over the coated cereal, shaking the bowl to create a delightful, snow-like covering.
Spread the mixture on the prepared baking sheet, letting it cool and crisp up into irresistible bite-sized treats.
Transfer the Muddy Buddies to an airtight container, ready to be devoured as a quick snack or shared with lucky friends.
Sweet Ideas to Remix Your Muddy Buddy Batches
Serve These Snacks in Bowls or Bags
Store Salted Caramel Muddy Buddies
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Indulgent Salted Caramel Muddy Buddies Recipe
- Total Time: 20 minutes
- Yield: 13 1x
Description
Salted caramel muddy buddies offer a delightful twist on classic Chex mix snacks. Chocolate, caramel, and sea salt create an irresistible treat you cannot stop munching.
Ingredients
- 9 cups (270 g) rice chex cereal
- 1 cup (200 g) granulated sugar
- 2 cups (250 g) powdered sugar
- ¼ cup (60 ml) water
- ½ cup (120 ml) heavy cream, warmed
- ¼ cup (60 g) unsalted butter, cubed
- ½ tsp vanilla extract
- 1 tsp sea salt (plus extra for sprinkling)
Instructions
- Prepare Base: Position Rice Chex cereal in a generous mixing bowl with sufficient space for thorough coating and mixing.
- Create Chocolate Caramel Blend: Combine chocolate chips and butter in microwave-safe container, heating in brief intervals and stirring until achieving a smooth, glossy consistency. Integrate caramel sauce into melted mixture, whisking until uniformly combined.
- Coat Cereal: Pour warm chocolate-caramel blend over cereal, using spatula to gently fold and ensure complete, even coverage of each cereal piece.
- Season and Distribute: Dust powdered sugar and sea salt across coated cereal, tossing delicately to guarantee consistent seasoning. Transfer mixture onto parchment-lined baking sheet, arranging in a single, loose layer to prevent clumping.
- Set and Store: Allow muddy buddies to cool at ambient temperature for 15-20 minutes, permitting chocolate coating to solidify completely. Once crisp, separate any clustered sections and transfer to sealed container for serving or preservation.
Notes
- Prevent Clumping: Spread cereal in a single layer on parchment paper to avoid sticky, dense clusters during cooling.
- Temperature Control: Let chocolate-caramel mixture cool slightly before pouring to prevent cereal from becoming soggy or losing crispness.
- Salt Balance: Adjust sea salt quantity based on caramel sauce sweetness to achieve perfect sweet-salty flavor profile.
- Storage Strategy: Keep muddy buddies in airtight container at room temperature for maximum crunchiness, consuming within 3-4 days for optimal taste and texture.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snacks, Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 13
- Calories: 210
- Sugar: 15 g
- Sodium: 120 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 31 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 20 mg
Jenna Hartley
Founder & Recipe Creator
Expertise
Education
Box Hill Institute, Melbourne
William Angliss Institute, Melbourne
Jenna is the heart of Picture Perfect Meals, turning simple ingredients into beautiful, easy‑to‑make dishes.
Growing up around family meals in Melbourne, she trained at Box Hill Institute and then perfected her pastry skills at William Angliss Institute. She loves mixing classic Australian flavors with fresh ideas to keep cooking fun and stress‑free.