Sweet Maple Pecan Pie Crumbl Cookies Recipe: Bake Joy Today!

Crisp autumn winds whisper promises of sweet indulgence with these delectable crumbl pecan pie cookies that blend classic comfort and modern baking magic.

Warm, buttery notes dance through every delicate bite of this irresistible treat.

The perfectly crafted sugar cookie base provides a tender canvas for rich, caramelized pecans.

Nutty flavors meld seamlessly with a golden, crisp exterior that promises pure dessert bliss.

Each cookie delivers a nostalgic nod to traditional pecan pie while reimagining the classic in a handheld, irresistible form.

Bakers of all skill levels can create this crowd-pleasing dessert that transforms simple ingredients into a memorable sweet experience.

One bite will transport you to a cozy kitchen filled with love and deliciousness.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 12 minutes

Total Time: 32 minutes

Calories: 210 kcal

Servings: 24

Crumbl Pecan Pie Cookies: Ingredient List

• All-Purpose Flour: Essential for creating the tender, melt-in-your-mouth sugar cookie foundation with a delicate crumb structure.
• Baking Powder: Provides gentle lift and ensures the cookies maintain a soft, pillowy texture during baking.
• Salt: Balances sweetness and enhances the overall flavor profile of the cookie.

• Butter: Delivers rich, creamy flavor and creates a luxurious, smooth cookie texture.
• Sugar: Adds sweetness and helps achieve a golden, crisp exterior with a delicate crunch.
• Egg: Binds ingredients together and contributes to the cookie's structure and moisture.
• Vanilla Extract: Introduces a warm, aromatic depth that complements the sweet base.

• Pecans: Brings a nutty, buttery crunch that elevates the classic sugar cookie into a decadent pecan pie-inspired treat, with a rich, toasted flavor profile.

Tools for Giant Crumbl-Style Pecan Pie Cookies

• Large mixing bowl: Essential for combining and creaming ingredients smoothly.
• Electric mixer or stand mixer: Perfect for creating light, fluffy butter and sugar mixture.
• Measuring cups and spoons: Crucial for accurate ingredient proportions.
• Baking sheet: Needed for baking cookies evenly.
• Parchment paper: Prevents cookies from sticking and ensures easy cleanup.
• Wire cooling rack: Helps cookies cool down and maintain crisp edges.
• Spatula: Great for scraping and mixing ingredients.
• Cookie scoop or tablespoon: Helps create uniform cookie sizes.

How to Bake Crumbl Pecan Pie Cookies with Sugar Cookie Base

• Whip Up Cookie Base

Create a silky smooth dough by blending softened butter and sugar until they become light and airy. Crack in an egg and splash of vanilla, stirring until everything harmonizes beautifully. Gently fold in flour, baking powder, and salt, mixing just enough to form a tender dough.

• Shape Sweet Treasures

Divide the dough into 12 perfect portions. Roll each piece into a round ball, then gently press into a thick disc. Use your fingertips to create a cozy little hollow in the center of each cookie – this will be the perfect nest for the pecan topping.

• Bake to Golden Perfection

Slide the cookie sheet into a preheated 350F oven. Bake for 10-12 minutes until the edges turn a delicate golden color. Transfer cookies to a cooling rack and let them rest, allowing their flavors to settle and texture to become irresistibly soft.

• Create Pecan Magic

Whip up a rich pecan topping by combining brown sugar, butter, and chopped pecans. Warm the mixture until it becomes a glossy, bubbling caramel. Carefully spoon the decadent pecan mixture into the center of each cooled cookie, creating a luxurious crowning glory.

• Final Touch

Allow the pecan topping to set and cool completely. The result? A mouthwatering cookie that captures the essence of classic pecan pie in every delightful bite.

Cookie Tweaks That Transform Pecan Pie Cookies

• Perfect Pecan Pie Cookie Hacks
• Make-Ahead Magic: Prepare cookie dough up to 3 days in advance and refrigerate. This allows flavors to develop and makes baking day smoother.
• Toasting Trick: Gently toast pecans in a dry skillet for 2-3 minutes before adding to the topping for enhanced nutty flavor and deeper complexity.
• Gluten-Free Option: Swap regular flour with a 1:1 gluten-free baking blend to make these cookies celiac-friendly without sacrificing texture.
• Vegan Variation: Replace butter with plant-based margarine, use a flax egg instead of regular egg, and select dairy-free vanilla extract to create a completely vegan version of the cookie.
• Storage Wisdom: Store cookies in an airtight container at room temperature for up to 5 days, separating layers with parchment paper to prevent sticking and maintain their delicate texture.

Present Crumbl Pecan Pie Cookies Like a Bakery

• Cozy Family Dessert Platter: Arrange the warm pecan pie cookies on a rustic wooden board with small scoops of vanilla ice cream and drizzle caramel sauce over each cookie for a decadent touch.
• Holiday Gift Idea: Package these cookies in clear cellophane bags tied with festive ribbons, perfect for gifting to neighbors, teachers, or holiday party hosts during the fall and winter seasons.
• Sophisticated Afternoon Tea: Serve these cookies alongside a rich cup of black tea or espresso, creating an elegant dessert experience that elevates the simple sugar cookie with luxurious pecan topping.
• Seasonal Brunch Centerpiece: Create a beautiful cookie display on a tiered serving stand, complementing other breakfast pastries and providing a sweet finale to a weekend family gathering.

Store These Cookies Without Losing the Crisp

• Sweet Cookie Conservation: Store cookies in an airtight container at room temperature for up to 5 days, ensuring maximum freshness and delicious taste.
• Quick Freezing Technique: Wrap individual cookies in plastic wrap, then place in a freezer-safe container. Freeze for up to 3 months, perfect for future sweet cravings.
• Temperature Tricks: Keep cookies away from direct sunlight and heat sources to maintain their soft texture and prevent crumbling or hardening.
• Moisture Management: Insert a small piece of bread in the storage container to help maintain the cookies' softness and prevent them from becoming dry or stale.

Irresistible Crumbl Pecan Pie Cookies With Sugar Cookies Recipe

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4.8 from 37 reviews

• Total Time: 32 minutes
• Yield: 25 1x

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Description

Crumbl pecan pie cookies deliver a delightful Southern-inspired treat blending classic sugar cookie charm with rich pecan pie flavors. Warm spices and buttery pecans create an irresistible dessert experience you’ll savor with each delectable bite.

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Ingredients

Scale 1x2x3x

• 1 ½ cups (170 grams) pecans (chopped)
• ½ cup (110 grams) brown sugar (packed)
• 1 cup (227 grams) unsalted butter (softened)
• 1 cup (200 grams) granulated sugar
• ¼ cup (60 ml) light corn syrup
• ¼ cup (57 grams) unsalted butter
• 2 ¼ cups (270 grams) all-purpose flour
• 2 large eggs
• 1 tsp vanilla extract
• ½ tsp vanilla extract
• ½ tsp baking powder
• ¼ tsp salt

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Instructions

1. Dough Preparation: Cream softened butter and granulated sugar until light and fluffy. Blend in egg and vanilla extract thoroughly, creating a smooth, homogeneous mixture that provides a rich flavor foundation.
2. Dry Ingredient Integration: Sift flour, baking powder, and salt directly into the wet ingredients. Fold gently until a cohesive dough forms, avoiding excessive mixing to maintain the cookie’s tender texture.
3. Shaping and Prepping: Divide dough into twelve uniform portions, rolling each into a smooth ball. Flatten each ball into a thick disc, creating a subtle indentation to cradle the upcoming pecan topping. Arrange on a parchment-lined baking sheet with adequate spacing.
4. Baking Process: Position the cookie sheet in a preheated oven at 350°F (175°C). Bake for 10-12 minutes, monitoring for delicate golden edges and a set center. The cookies should emerge with a perfectly balanced crisp exterior and tender interior.
5. Cooling and Finishing: Transfer baked cookies to a wire rack, allowing complete cooling. This crucial resting period ensures structural integrity and prepares the base for the decadent pecan pie topping, creating the signature Crumbl cookie experience.

Notes

• Butter Temperature Check: Ensure butter is precisely softened but not melted, which guarantees the ideal creamy, whipped base for sugar cookies.
• Mixing Mastery: Avoid overmixing dough to prevent tough, dense cookies; mix just until ingredients combine for tender, delicate texture.
• Uniform Shaping Technique: Use a cookie scoop or consistent hand-rolling to create evenly sized cookies that bake uniformly and look professionally crafted.
• Cooling Crucial Step: Allow cookies to cool completely before adding pecan topping, preventing soggy bottoms and maintaining crisp cookie foundation.

• Prep Time: 20 minutes
• Cook Time: 12 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 25
• Calories: 221
• Sugar: 15 g
• Sodium: 91 mg
• Fat: 11 g
• Saturated Fat: 5 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 27 mg