Fluffy Homemade Protein Puppy Chow Recipe for Snack Lovers

Crafting this delightful protein puppy chow recipe brings pure joy to snack time.

Crunchy cereal pieces coated in a rich, velvety mixture create an irresistible treat.

Chocolate and peanut butter combine in a magical dance of flavors that’ll make you smile.

Protein powder sneaks extra nutrition into every delectable bite, making this snack both indulgent and smart.

Each handful delivers a satisfying crunch that keeps hunger at bay.

Kids and adults will devour these addictive morsels in seconds.

Challenge yourself to mix up a batch and watch them disappear before your eyes.

Protein Puppy Chow That’s Sweet and Satisfying

• Pack a powerful protein punch with this simple, no-bake recipe that delivers instant nutrition and satisfying crunch.
• Whip up this delightful snack in just 15 minutes, requiring minimal cooking skills and basic kitchen tools for a stress-free experience.
• Create a versatile treat that appeals to all ages, perfect for post-workout refueling, school lunches, or casual movie night snacking.
• Easily adjust protein powder flavors or swap ingredients to match personal taste preferences and dietary needs, making it a flexible recipe option.

Ingredients You’ll Need for Protein Puppy Chow

• Rice Chex Cereal: Classic crispy base that provides the perfect crunchy texture for the puppy chow.

• Peanut Butter, Chocolate Chips, Butter: Rich blend that creates a smooth, decadent coating for the cereal, adding depth of flavor and helping ingredients stick together. Natural peanut butter works best for less sweetness.

• Powdered Sugar, Protein Powder: Provides sweet outer layer and adds nutritional boost. Choose a vanilla or unflavored protein powder for best results. Select a finely ground powdered sugar for smoother coating.

How to Make Protein-Boosted Puppy Chow

Step 1: Prepare Cereal Base

Pour Rice Chex into a spacious mixing bowl, creating a crunchy canvas for your protein adventure.

Step 2: Create Chocolate Peanut Butter Melt

• Peanut butter
• Chocolate chips
• Butter

Microwave in short 30-second bursts, stirring between intervals until the mixture transforms into a silky, glossy liquid.

Step 3: Coat Cereal With Chocolate Magic

Drizzle the molten chocolate mixture over the cereal. Using a spatula, gently fold and turn, ensuring every single cereal piece gets a luxurious chocolate embrace.

Step 4: Mix Powdery Coating

• Powdered sugar
• Protein powder

Shake the bag to create a uniform, protein-enriched sugar mix.

Step 5: Tumble And Coat

Transfer the chocolate-drenched cereal into the bag. Seal tightly and shake with enthusiasm, coating each morsel in the sweet, protein-rich dust.

Step 6: Cool And Store

Spread the coated treats on a parchment-lined baking sheet. Allow to cool and set for about 15 minutes. Transfer to an airtight container for snacking bliss.

Tips for Coating and Crunch in Every Bite

• Boost Protein Power: Mix different protein powder flavors like vanilla, chocolate, or unflavored to create unique taste profiles without compromising texture.
• Prevent Clumping Trick: Ensure powdered sugar and protein powder are thoroughly combined before adding coated cereal to avoid sugar lumps.
• Storage Hack: Keep puppy chow refrigerated for up to one week in an airtight container to maintain crispness and prevent moisture buildup.
• Allergy-Friendly Swap: Replace peanut butter with sunflower seed butter or almond butter for nut-free alternatives that still deliver creamy richness.
• Quick Cooling Method: Spread coated cereal on a cool baking sheet or parchment paper near a fan to accelerate cooling process and achieve perfect crunch.

Store Protein Puppy Chow Without Clumps

• Store the Protein Puppy Chow in an airtight container in the refrigerator for up to 1 week. Keep it away from direct sunlight and heat sources to maintain its crispy texture.
• Seal the Puppy Chow in a freezer-safe container or ziplock bag. Freeze for up to 2 months. Thaw at room temperature for 15-20 minutes before enjoying.
• Since this is a no-bake snack, simply let it come to room temperature. Avoid microwaving, as this will make the cereal soggy and melt the sugar coating.
• For maximum crunchiness, store the Protein Puppy Chow with a small piece of paper towel in the container to absorb any moisture.

What to Pair With Protein Puppy Chow for Snacking

• Pair this puppy chow with Greek yogurt for an extra protein punch, creating a delicious protein-loaded snack that keeps you full and energized throughout the day.
• Enjoy this sweet treat alongside a cold brew or iced latte, where the chocolate and peanut butter notes beautifully harmonize with the coffee's rich, smooth flavor profile.
• Add fresh berries like strawberries or raspberries on the side to introduce a tangy contrast that cuts through the sweetness and adds a nutritious element to your snacking experience.
• Sip on almond milk or a protein shake to enhance the protein content and provide a refreshing, creamy accompaniment that balances the crunchy texture of the puppy chow.

Versions of Protein Puppy Chow with Flavor Swaps

• Low-Sugar Delight: Replace powdered sugar with a sugar-free alternative like erythritol or monk fruit sweetener for a diabetic-friendly version.
• Keto-Friendly Crunch: Swap Rice Chex for crushed almonds or pork rinds, use sugar-free chocolate chips, and replace protein powder with almond flour for a low-carb option.
• Nut-Free Alternative: Substitute peanut butter with sunflower seed butter or soy nut butter for those with nut allergies, and use dairy-free chocolate chips for added safety.
• Vegan Power Snack: Use plant-based protein powder, coconut oil instead of butter, and dairy-free chocolate chips to create a completely vegan-friendly treat that still packs a protein punch.

Protein Puppy Chow Recipe

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4.5 from 33 reviews

• Total Time: 25 minutes
• Yield: 12 1x

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Description

Crunchy chocolate-coated protein puppy chow delivers a guilt-free snack that satisfies sweet cravings with wholesome ingredients. Protein-packed morsels provide delightful energy for active lifestyles and quick munching moments.

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Ingredients

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Protein Puppy Chow

Main Ingredients:

• 6 cups (180 g) rice chex cereal
• ½ cup (60 g) vanilla or chocolate protein powder

Binding/Melting Ingredients:

• ½ cup (120 g) creamy peanut butter
• ½ cup (90 g) semi-sweet chocolate chips
• ¼ cup (60 g) unsalted butter

Coating Ingredient:

• 1 cup (100 g) powdered sugar

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Instructions

1. Gather a spacious mixing bowl and carefully pour the Rice Chex cereal, creating an even layer for uniform coating.
2. Select a microwave-safe container and delicately combine chocolate chips, peanut butter, and butter. Heat in short, precise intervals, stirring thoroughly between each session to achieve a luxurious, silky consistency.
3. Cascade the molten chocolate-peanut mixture over the cereal, using a gentle folding technique to ensure every morsel receives an even, glossy coverage.
4. Procure a large resealable plastic bag and introduce protein powder and powdered sugar. Execute a vigorous shaking motion to blend the dry ingredients seamlessly.
5. Transfer the chocolate-enrobed cereal into the prepared bag, sealing securely. Perform a dynamic shaking movement, rotating and tumbling the bag to guarantee complete powder distribution.
6. Spread the freshly coated delicacy across a parchment-lined baking sheet, allowing natural cooling and preventing clumping. Once temperature stabilizes, transfer to an airtight storage vessel to maintain crisp texture and optimal flavor preservation.

Notes

• Swap regular Rice Chex for gluten-free versions to make this treat suitable for those with gluten sensitivities.
• Use alternative protein powders like plant-based or vegan options to accommodate different dietary needs and preferences.
• Experiment with different nut butters such as almond or cashew butter to create unique flavor variations and add nutritional diversity.
• Chill the mixture quickly by spreading it on a cold baking sheet or placing it in the refrigerator to help the chocolate set faster and prevent clumping.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Snacks, Desserts
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 12
• Calories: 210
• Sugar: 9 g
• Sodium: 80 mg
• Fat: 10 g
• Saturated Fat: 4 g
• Unsaturated Fat: 5 g
• Trans Fat: 0 g
• Carbohydrates: 28 g
• Fiber: 1 g
• Protein: 6 g
• Cholesterol: 15 mg