Charming Sweet Cupid Crunch Valentine’s Day Trail Mix Recipe
Sparkling romance meets snacking delight in this irresistible sweet cupid crunch trail mix that will make hearts flutter.
Chocolate-covered treats dance alongside vibrant pink and red candies, creating a festive blend perfect for Valentine’s celebrations.
Crunchy nuts and delicate marshmallows add texture to this charming mix.
Each handful promises a burst of love and sweetness that captures the spirit of the holiday.
The colorful combination offers a playful treat for sharing with someone special.
Prepare to impress your valentine with this simple yet enchanting snack that speaks the language of love through delicious bites.
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Calories: 246 kcal
Servings: 12
Inside the Mix: Cupid Crunch Trail Mix
For Base Ingredients: .
For Chocolate Coating:For Festive Toppings:Cupid Crunch Kitchen Needs
Putting Together Cupid Crunch Trail Mix
Grab your popcorn and pretzels and toss them together in a big mixing bowl. Make sure everything gets a nice, even mix.
Zap white chocolate chips in the microwave, stirring every 20 seconds until they become a silky smooth liquid. Pour this dreamy white chocolate over your base and gently coat everything.
While the chocolate is still warm, shower your mix with colorful M&Ms, playful gummy candies, and festive Valentine’s sprinkles. Give everything a gentle toss so each bite gets some sweet charm.
Spread your magical mixture onto a parchment-lined baking sheet. Let it cool and harden for about 20 minutes until the chocolate firms up completely.
Once set, break the mix into fun clusters. Serve in a big communal bowl or package into cute gift bags with ribbons for your favorite valentines.
Sweet Additions for Cupid Crunch Trail Mix
Fun Ways to Share Cupid Crunch
Cupid Crunch Storage Guide
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Sweet Cupid Crunch Valentines Day Trail Mix Recipe
- Total Time: 30 minutes
- Yield: 13 1x
Description
Sweet and salty cupid crunch trail mix delights romantic palates with a perfect blend of chocolate, pretzels, and festive candies. Romantic snackers can easily craft this irresistible treat for Valentine’s Day celebrations.
Ingredients
- 6 cups (50 grams) popped popcorn (plain or lightly salted)
- 2 cups (100 grams) mini pretzels
- 1 cup (150 grams) valentines day M&Ms or chocolate candies
- 1 cup (150 grams) heart-shaped gummy candies or red jelly beans
- 1 cup (100 grams) white chocolate chips or melting wafers
- ¼ cup (40 grams) valentines day sprinkles
Instructions
- Mixing Base: Combine popcorn and pretzels in a large mixing bowl, gently tossing to ensure even distribution of ingredients.
- Chocolate Melting: Melt white chocolate chips in a microwave-safe bowl, heating in 20-second increments and stirring until smooth and fully liquefied.
- Coating and Decorating: Pour melted white chocolate over the popcorn and pretzel mixture, carefully folding to coat evenly. Immediately sprinkle M&Ms, gummy candies, and festive sprinkles throughout the mixture while chocolate remains wet.
- Setting: Spread the decorated mixture onto a parchment-lined baking sheet in a uniform layer, allowing to cool and solidify at room temperature for approximately 20 minutes.
- Portioning and Serving: Once completely set, break the mixture into bite-sized clusters. Transfer to a serving bowl or package in individual gift portions, embellishing with decorative ribbons for a romantic Valentine’s Day presentation.
Notes
- Chocolate Melting Mastery: Melt white chocolate slowly in short microwave bursts, stirring between intervals to prevent burning and achieve smooth consistency.
- Even Coating Technique: Use a spatula or lightly greased hands to ensure uniform white chocolate coverage across popcorn and pretzels for perfect texture and flavor distribution.
- Cooling Considerations: Allow mixture to set naturally at room temperature on parchment paper, avoiding refrigeration to prevent moisture and maintain crisp texture.
- Dietary Adaptations: Substitute ingredients for gluten-free pretzels, dairy-free white chocolate, and natural food coloring sprinkles to accommodate various dietary restrictions.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snacks, Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 13
- Calories: 215
- Sugar: 22 g
- Sodium: 280 mg
- Fat: 7 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 2.5 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 0 mg
Jenna Hartley
Founder & Recipe Creator
Expertise
Education
Box Hill Institute, Melbourne
William Angliss Institute, Melbourne
Jenna is the heart of Picture Perfect Meals, turning simple ingredients into beautiful, easy‑to‑make dishes.
Growing up around family meals in Melbourne, she trained at Box Hill Institute and then perfected her pastry skills at William Angliss Institute. She loves mixing classic Australian flavors with fresh ideas to keep cooking fun and stress‑free.