Love-Struck Strawberry Sweethearts: Valentine Cookie Recipe
Baking these delightful strawberry cookies brings a burst of romantic flair to your kitchen.
Soft, heart-shaped valentine strawberry cookies sparkle with sweet charm and delicate flavor.
Red and pink hues make these treats absolutely irresistible for any special occasion.
Strawberries infuse each tender bite with natural sweetness and vibrant color.
The simple recipe combines classic ingredients with a touch of love.
Crumbly edges and a hint of vanilla create a melt-in-your-mouth experience.
You’ll fall in love with these charming cookies that celebrate romance and deliciousness.
Pro Tips for Valentine Strawberry Cookies Variations
Ways to Serve Up Valentine Strawberry Cookies
Planning Ahead with Valentine Strawberry Cookies
Quick Recipe Overview
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Calories: 155 kcal
Servings: 24
Inside the Ingredients for Valentine Strawberry Cookies
For Wet Ingredients:For Dry Ingredients:For Decoration:Tools That Bring Valentine Strawberry Cookies to Life
How to Make Valentine Strawberry Cookies from Scratch
Crank your oven to a toasty 350F. Grab two baking sheets and line them with parchment paper, creating a perfect stage for your sweet treats.
Grab your mixer and blend butter and sugar until they transform into a fluffy cloud. Crack in an egg and splash of vanilla, mixing until everything looks smooth and dreamy. In another bowl, mix flour, baking powder, salt, and strawberry powder. Slowly marry the dry ingredients with the wet mixture. Want a pop of color? Add a touch of pink or red food coloring.
Scoop out dollops of dough and roll them into adorable balls. Place these little gems on your prepared baking sheets, giving them some breathing room. Gently press them down with your fingertips or the back of a spoon.
Slide the sheets into the oven and let them bake for 10-12 minutes. You’re looking for golden edges and centers that look slightly shy and underdone.
Once cooled, melt white chocolate in short bursts, stirring between each zap. Drizzle the silky chocolate over your cookies and sprinkle with heart-shaped confetti before the chocolate sets.
Serve these romantic treats to your sweetheart or package them in pretty boxes for a heartfelt gift.
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Sweet Valentine Strawberry Cookies Recipe
- Total Time: 27 minutes
- Yield: 25 1x
Description
Romantic Valentine strawberry cookies blend sweet passion with delicate strawberry essence. Bakers can create delightful heart-shaped treats perfect for sharing love and spreading joy.
Ingredients
- ¾ cup (150 g / 5.3 oz) granulated sugar
- 2 cups (250 g / 8.8 oz) all-purpose flour
- ½ cup (115 g / 4 oz) unsalted butter, softened
- 1 large egg
- 3 tbsps (20 g / 0.7 oz) freeze-dried strawberry powder
- 1 tsp vanilla extract
- 1 tsp baking powder
- ¼ tsp salt
- 12 drops red or pink food coloring (optional)
- ½ cup (85 g / 3 oz) white chocolate chips or melted white chocolate
- Heart-shaped sprinkles
Instructions
- Preheating: Configure oven to 350F (175C) and prepare baking sheets with parchment or silicone mats.
- Mixing Base: Cream butter and sugar using electric mixer until fluffy and pale, then blend in egg and vanilla extract thoroughly, creating a smooth foundation.
- Dry Ingredient Integration: Whisk flour, baking powder, salt, and freeze-dried strawberry powder in a separate bowl, ensuring even distribution. Gently fold dry ingredients into wet mixture, potentially adding red or pink food coloring for enhanced visual appeal.
- Shaping Cookies: Scoop and roll dough into uniform balls, positioning them on prepared baking sheets with adequate spacing. Delicately flatten each ball using fingertips to create gentle disc shapes.
- Baking Process: Transfer cookies to preheated oven, baking 10-12 minutes until edges set and centers remain slightly soft. Rest cookies on baking sheets for 5 minutes, then transition to wire rack for complete cooling.
- Decoration Technique: Melt white chocolate chips in microwave-safe bowl, stirring between intervals until perfectly smooth. Elegantly drizzle melted chocolate over cooled cookies and immediately embellish with heart-shaped sprinkles before chocolate solidifies.
- Presentation: Arrange cookies as a romantic Valentine’s Day delicacy or package in decorative gift boxes for a charming personal touch.
Notes
- Optimize Dough Consistency: Ensure butter is softened at room temperature but not melted to achieve the perfect cookie texture and prevent spreading during baking.
- Prevent Strawberry Powder Clumping: Sift freeze-dried strawberry powder with dry ingredients to distribute evenly and eliminate potential flavor pockets or uneven coloration.
- Master Precise Baking Time: Watch cookies closely during the 10-12 minute window, removing them when edges are set but centers remain slightly soft for a tender, chewy texture.
- Customize for Dietary Needs: Substitute all-purpose flour with gluten-free blend, use plant-based butter alternative, and swap egg with flax egg to accommodate various dietary restrictions while maintaining delicious strawberry flavor profile.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 25
- Calories: 140
- Sugar: 6 g
- Sodium: 70 mg
- Fat: 6 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 15 mg
Jenna Hartley
Founder & Recipe Creator
Expertise
Education
Box Hill Institute, Melbourne
William Angliss Institute, Melbourne
Jenna is the heart of Picture Perfect Meals, turning simple ingredients into beautiful, easy‑to‑make dishes.
Growing up around family meals in Melbourne, she trained at Box Hill Institute and then perfected her pastry skills at William Angliss Institute. She loves mixing classic Australian flavors with fresh ideas to keep cooking fun and stress‑free.